Theme: Connecting Producers to Consumers... from our farms to our tables
Location: UD River Campus, Meyer Room
Attendance: 200
Presentations
- Mile Creek Farm - Ben Jackle
- A Study in Ohio's Hospitals and Their Use of Local Foods - Brian Raison, OSU Extension
- Shiloh Market (Dayton) - Zella Cook
- Findlay Market (Cincinnati) - Karen Kahle
- Weinland Park Food District (Columbus) - Brian Williams, MORPC
- EBT Connection - Christie Welch, The Ohio State University
- The Detroit Eastern Market - Dan Carmody
- Dorothy Lane Market - Dennis Chrisman
- Patchwork Gardens - George Mertz
- Our Harvest Cooperative - Kristin Gangwer
- Mission of Mary - Stephen Mackell
- Champaign County Virtual Farmers Market - Pam Bowshier and Mark Runyan